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What is Cellars.NYC?
The COVID-19 outbreak is devastating restaurants. However, New York City temporarily is allowing restaurants to sell to-go alcohol alongside food. Most restaurants have thousands of dollars in food and alcohol, which they can sell to support their businesses.
![Cellars.NYC media 1](https://ph-files.imgix.net/1e9af97b-f3ed-4fbf-a072-9a4d78ac6122.png?auto=compress&codec=mozjpeg&cs=strip&auto=format&w=256&h=160&fit=crop)
![Cellars.NYC media 2](https://ph-files.imgix.net/fdf5a3e7-bbdb-4321-b2e5-419abca3d7d6.png?auto=compress&codec=mozjpeg&cs=strip&auto=format&w=256&h=160&fit=crop)
![Cellars.NYC media 3](https://ph-files.imgix.net/cc0ca735-057e-464d-a751-b22c7aa318b1.jpeg?auto=compress&codec=mozjpeg&cs=strip&auto=format&w=256&h=160&fit=crop)
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Cellars.NYC
The COVID-19 outbreak is devastating restaurants. However, New York City temporarily is allowing restaurants to sell to-go alcohol alongside food. Most restaurants have thousands of dollars in food and alcohol, which they can sell to support their businesses.
![Cellars.NYC image](https://ph-files.imgix.net/1e9af97b-f3ed-4fbf-a072-9a4d78ac6122.png?auto=compress&codec=mozjpeg&cs=strip&auto=format&w=150&h=90&fit=crop)