Chris Da Sie

After being let go from my UX position in March, I was scrambling to find direction. I did a bunch of soul searching out in the woods during a solo camping trip. While out there, I began to realize just how much I loved being able to get outdoors as often as I can. I also realized how much I loved the ability to go from the ocean waves in the early mornings to the snow-covered late in the...

Hey Hunter it's Chris from Forgetful Chef here, I thought I'd share a product I've been working on and testing for a while. We've made a product that is free of fillers, added sugars or any weird stuff. We believe that you don't need extras to make something taste good. So not only our products safe from the top food allergens, but they also taste delicious. My wife and I decided it would be...